Suki Beirut: A Contemporary Asian Dining Experience Redefining Beirut’s Culinary Scene Nestled in the vibrant heart of Saifi Village, Suki Beirut has... Read More
Roger Abed Perez: A Legacy That Helped Shape Lebanon’s Tourism Story The name Abed is inseparable from Lebanon’s golden era... Read More
Honoring Rabih Fakhreddine, Founder & CEO of 7 Management Group, in this exclusive feature, highlighting his journey as one of the... Read More
Vision & Resilience: Christian Bou Chaaya on the Rise of Al Khawajat Group. 1.Al Khawaja today represents more than hospitality... Read More
“35 Years in the Kitchen: Chef Dany Khairallah on Craft, Culture, and Tavolina” 1. To start, how would you introduce... Read More
“Leading with Purpose — An Interview with Aline Kamakian, Founder of Fig Holding” “I never set out to build something... Read More
Scalini Beirut: A New Chapter of Italian Elegance in the Heart of Lebanon Beirut’s vibrant dining scene welcomes a distinguished... Read More
Cynthia Flouty on Leadership, Operational Excellence, and Hospitality at Mövenpick Hotel Beirut Cynthia Flouty, Director of Operations at Mövenpick Hotel... Read More
HONORING A LEGACY: RAISSA AND CHRISTIAN GHOSN ON CARRYING FORWARD GHIA HOLDING AND PAYING TRIBUTE TO JEAN-CLAUDE GHOSN To start,... Read More
Where Tradition Meets Youth: Karim Saad’s Vision for L’OS Growing up in a family behind a well-known restaurant like L’Os,... Read More
AI-led digital transformation to power scalable growth, elevate guest experiences, and support TIME Hotels’ expanding international portfolio through 2026 Technology-driven... Read More
Redfining casual Luxury in Lebanon: An Exclusive Interview with Roy Bou Gharios,Manager of Voco Beirut. Key milestones from my professional... Read More